Prawn Arabian

Prawn Arabian is an amazing Indian starter dish. This popular starter is extremely delicious among non-vegetarians. For making this recipe tiger prawns are fried in seasoned flour and served with grated cheese.

Ingredients:

• 8 cleaned, shelled and deveined tiger prawns with tails

• 3 beaten eggs

• Flour as per the requirement

• Oil

• 75 gms grated cheese

• 4 tbsp finely chopped spring onion

• 2 tbsp garlic

• 2 tbsp finely chopped coriander

• 1 lettuce

• 200 gms chopped tomatoes

• Salt and pepper to taste

Method:

• Firstly dry all the tiger prawns with tail with a kitchen napkin and apply salt and pepper on it.

• Now dip them in crushed egg and roll up in the flour.

• Deep fry all the prawns till it done and remove excess oil on the kitchen tissue after fry.

• Sprinkle grated cheese on top of the fried prawns.

• Put all of them along with spring onion, coriander and garlic.

• Serve the amazingly delicious dish with lettuce leaves and chopped tomatoes.