Shahi Pudding

Shahi Pudding recipe is the delicious combination of paneer and dry fruits. It is a truly royal dessert among Indian dishes. I hope you will love this amazing recipe.

Ingredients:

• 1 liter milk

• 50 gm paneer or cottage cheese

• 1 cup sugar

• 2 tbsp custard powder

• 1 cup fresh cream

• 1/2 cup (kaju badam) cashew nut and almond

• 1/2 cup cherry

• 1 tbsp vanilla essence

Method:

• Firstly grate paneer or cottage cheese in pieces.

• Cut the cashew nuts and almonds in small pieces.

• Blend all custard in a cup of milk.

• Now boil the other remaining milk until it is decreased to half.

• Then put custard and sugar in it.

• Blend it constantly so as to thicken and keep aside it from the flame.

• Transfer it in a bowl when it converts in cools.

• Add paneer and vanilla essence and blend it well.

• Beat cream and stretch it on the peak of the bowl.

• Decorate with cherry, cashew nuts and almonds.